Acid-Kicking Immunity is doctor-formulated with all-natural superfood ingredients to strengthen and support your immune system.
Take daily to power up your resistance, fight fatigue, and alkalize your body.
Our Chaga is sourced from the largest organic forest in the world, in the Arctic Circle, and is a powerhouse source of antioxidants and immune-boosting beta glucan, which research has shown help the immune system function more optimally and protect against autoimmune conditions.
Known as the “mushroom of immortality” in Siberia, “diamond of the forest” in Japan, and “king of plants” in China, chaga has antibacterial, anti-inflammatory, and antifungal properties. It is said to have the highest level of antioxidants of any food in the world. As such, it’s a great way to boost immunity and reduce cravings, because unlike regular mushrooms, chaga helps your body heal from candida overgrowth, and viral and bacterial infections.
Vitamin C strengthens the body’s immune system by protecting the integrity of cells, and affecting the production and function of white blood cells, your bodies defense against viral and bacterial pathogens. Vitamin C is a powerful antioxidant that helps fight against damaging and inflammatory free radicals in the body.
As an antioxidant, vitamin C fights damaging and pro-inflammatory free radicals which may help prevent or delay certain cancers and heart disease, lower the risk of stroke, and promote healthy aging. Vitamin C also helps heal wounds and repair and maintain healthy bones, teeth, skin and cartilage.
Elderberry contains a whole host of immune-boosting antioxidants, including vitamins A, B, and C. These antioxidants and vitamins can help keep your immune system strong and allow you to better fight off infections, such as common viruses like the cold or flu.
Elderberry also contains anthocyanins — a pigment with antioxidant effects that give berries their red, blue, purple, or black coloring. Anthocyanins prevent flu viruses from reproducing inside our bodies, which may prevent the onset of flu and other viral infections, also decreasing the duration of its symptoms.
Elderberry also has anti-inflammatory properties that can prevent the onset of cellular damage, and decrease the inflammation that's happening inside your body.
Known as the “King of Carotenoids”, astaxanthin is grown in fresh water using sophisticated techniques that encourage the algae to grow its own powerful medicines protecting it from oxidation, UV radiation and other environmental stressors. Astaxanthin is actually what gives salmon their reddish color and allows them to perform heroic feats like swimming upstream against the current and leaping up waterfalls.
It’s one of the most powerful antioxidants known in the natural world, with research showing that it is 550 times the antioxidant power of vitamin E. These antioxidants slow down the aging process and protect us from damaging and pro-inflammatory free radicals that can cause stress to our immune systems, DNA and nerve cell damage, and accelerated aging of our internal organs.